Le mythe de la Dame la licorne
Bertrand d' Astorg A été écrit sous une forme ou une autre pendant la plus grande partie de sa vie. Vous pouvez trouver autant d'inspiration de Le mythe de la Dame la licorne Aussi informatif et amusant. Cliquez sur le bouton TÉLÉCHARGER ou Lire en ligne pour obtenir gratuitement le livre de titre $ gratuitement.
For t conservation
A été écrit sous une forme ou une autre pendant la plus grande partie de sa vie. Vous pouvez trouver autant d'inspiration de For t conservation Aussi informatif et amusant. Cliquez sur le bouton TÉLÉCHARGER ou Lire en ligne pour obtenir gratuitement le livre de titre $ gratuitement.
Jean Froissart A été écrit sous une forme ou une autre pendant la plus grande partie de sa vie. Vous pouvez trouver autant d'inspiration de Meliador Aussi informatif et amusant. Cliquez sur le bouton TÉLÉCHARGER ou Lire en ligne pour obtenir gratuitement le livre de titre $ gratuitement.
The New Paris
The city long-adored for its medieval beauty, old-timey brasseries, and corner cafés has even more to offer today. In the last few years, a flood of new ideas and creative locals has infused a once-static, traditional city with a new open-minded sensibility and energy. Journalist Lindsey Tramuta offers detailed insight into the rapidly evolving worlds of food, wine, pastry, coffee, beer, fashion, and design in the delightful city of Paris. Tramuta puts the spotlight on the new trends and people that are making France’s capital a more whimsical, creative, vibrant, and curious place to explore than its classical reputation might suggest. With hundreds of striking photographs that capture this fresh, animated spirit, The New Paris shows us the storied City of Light as never before.
World-renowned artist Kerby Rosanes specializes in black ink doodles and sketches, and at the age of 23, he quit his desk job as a graphic designer to pursue his art full time. With a legion of over a million followers, Kerby has been a source of inspiration to artists, designers, and art-lovers all over the world with his stunning art and inspirational messages like "Never Quit Drawing" and "Be Awesome Today." Now fans can glimpse the personal sketchbook of Kerby Rosanes with Sketchy Stories, a beautiful facsimile reproduction of his original sketchbook, loaded with secret doodles, elaborate sketches, and whimsical lines and detailed patterns. Interspersed with his artwork, Kerby also includes techniques, tips, inspirations, influences, and more. The ideal gift for fans of Kerby Rosanes or anyone who is ready to be creatively inspired.
Jewelry Ancient to Modern
"Written by a team of the Gallery's own curators and visiting experts, Jewelry -- Ancient to Modern describes more than 700 pieces in special sections devoted to the Ancient near East, Egypt, Etruria, Greece, South Russia (Olbia), the Roman Empire, the nomadic tribes of the Migration Period, the Byzantine Empire, the Middle Ages, the Renaissance, and the eighteenth, nineteenth, and early twentieth centuries."--Page 2 of cover.
The Food and Wine of France
A beautiful and deeply researched investigation into French cuisine, from the founding editor of The Art of Eating and author of 50 Foods. In THE FOOD AND WINE OF FRANCE, the influential food writer Edward Behr investigates French cuisine and what it means, in encounters from Champagne to Provence. He tells the stories of French artisans and chefs who continue to work at the highest level. Many people in and out of France have noted for a long time the slow retreat of French cuisine, concerned that it is losing its important place in the country's culture and in the world culture of food. And yet, as Behr writes, good French food remains very, very delicious. No cuisine is better. The sensuousness is overt. French cooking is generous, both obvious and subtle, simple and complex, rustic and utterly refined. A lot of recent inventive food by comparison is wildly abstract and austere. In the tradition of great food writers, Edward Behr seeks out the best of French food and wine. He shows not only that it is as relevant as ever, but he also challenges us to see that it might become the world's next cutting edge cuisine. France remains the greatest country for bread, cheese, and wine, and its culinary techniques are the foundation of the training of nearly every serious Western cook and some beyond. Behr talks with chefs and goes to see top artisanal producers in order to understand what "the best" means for them, the nature of traditional methods, how to enjoy the foods, and what the optimal pairings are. As he searches for the very best in French food and wine, he introduces a host of important, memorable people. THE FOOD AND WINE OF FRANCE is a remarkable journey of discovery. It is also an investigation into why classical French food is so extraordinarily delicious--and why it will endure.
Great City Maps
Step onto the streets of cities around the world, and understand the cultures and civilizations that created them with Great City Maps. This beautifully illustrated book explores the world's most celebrated historical city maps. Richly detailed ancient and modern maps of important cities take you on a journey across the globe in stunning detail, from Athens to Alexandria and Cape Town to Cairo, with close up views of each city's most intriguing features. Great City Maps gives you more than just a bird's-eye-view, telling the tales behind the city from the hubs of ancient civilization to modern mega-cities. Follow the history of maps and their stories, with profiles of iconic cartographers and artists showing you who created each map, how, and why. Perfect for history, geography and cartography enthusiasts and a stunning gift for armchair explorers of all ages, Great City Maps is your window into the world's most fascinating cities.
A Bomb in the Heart
A call late at night has Wahab springing into action. Despite a blinding snowstorm, an irritating bus driver, and a spinning wheel of worries, Wahab travels to his dying mother’s hospital room. A journey of two kinds, A Bomb in the Heart is about a young man’s relationship to his mother, the pain of loss, and about understanding the voice deep within.
Recounts the story of the mythological hero, Hercules, child of Zeus and a mortal woman, including his twelve labors and ending with his ascension to Mount Olympus as a god.